Produced by MAISON TELME - Artisanal cannery in Provence since 1947

Ingredients: pork**, pork liver**, wild boar 20%, salt*, red wine, spices, aromatic plants including Provence rosemary 0.2%

* Origin France (Mountain pork from the Hautes-Alpes)

Handcrafted, gluten-free, egg-free, and lactose-free.

Pork without the junk: no nitrite salt, no emulsifiers, colors, additives, or flavorings.