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Pheasant terrine with candied garlic
200g jar
Produced by MAISON TELME - Traditional cannery in Provence since 1947
Ingredients:
Hautes-Alpes pork *, rabbit meat 20% *, pork liver *, poultry liver *, salt *, spices, aromatic plants *, marc de Provence, saffron from Haute-Provence 0.1% *.
* origin France
Homemade gluten-free preparation, no eggs, no additives.
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