Produced by MAISON TELME - Traditional cannery in Provence since 1947
Ingredients: Hautes-Alpes pork (raised in compliance with the Mountain Indication specifications), pork liver, poultry liver, Provence almonds 10%, almond liqueur, salt, spices.
All the ingredients except a part of the spices are of French origin.
Preparation without coloring, without flavor enhancer, without preservative.