Produced by MAISON TELME - Artisanal cannery in Provence since 1947

Ingredients: Hautes-Alpes pork* (raised in accordance with the Indication of Mountain Origin specifications), pork liver*, poultry liver*, hare meat 20%, salt*, spices including savory 0.5%*.

* Origin France (Mountain pork from the Hautes-Alpes)

Handcrafted, gluten-free, egg-free, and lactose-free.

Pork without the junk: no nitrite salt, emulsifiers, colorings, additives, or flavorings.