DISCOVERY BASKET "Natural aromatic oils" 4 cans of 100ml of aromatic olive oils 100% natural

PRESTIGE discovery box Exceptional oils in Provence 4 glass bottles of 200ml of olive oil 100% French grown and made in Haute Provence in the Mées region.

Olive oil naturally flavored with citrus fruits (75% Orange, lemon 25%). Fresh fruit is mixed with olives. When crushed, we get a paste of olive and citrus we knead so that the oil impregnates all the aromas of fruit.

Huile d'olive naturellement aromatisée à la mandarine biologique. Les fruits frais sont mélangés aux olives. Une fois broyés, nous obtenons une pâte d'olive et d'agrumes que nous malaxons pour que l'huile s'imprègne naturellement de tous les arômes des fruits. 

Huile d'olive naturellement aromatisée à la mandarine biologique. Les fruits frais sont mélangés aux olives. Une fois broyés, nous obtenons une pâte d'olive et d'agrumes que nous malaxons pour que l'huile s'imprègne naturellement de tous les arômes des fruits. 

Olive oil naturally flavored with thyme. The branch of fresh thyme mixed with olives.Once crushed, we obtain an olive paste and thyme that we knead so that the oilimpregnates all the aromas of  thyme.

Olive oil naturally flavored with thyme. The branch of fresh thyme mixed with olives.Once crushed, we obtain an olive paste and thyme that we knead so that the oilimpregnates all the aromas of  thyme.

The yusu is a small citrus fruit from...

Olive oil naturally flavored with basil. The freshly harvested basil is carefully sorted and then crushed with olive oil for a natural infusion of a few days. After filtration, we obtain a powerful aromatic olive oil that goes wonderfully well with all your Mediterranean dishes.

Olive oil naturally flavored with basil. The freshly harvested basil is carefully sorted and then crushed with olive oil for a natural infusion of a few days. After filtration, we obtain a powerful aromatic olive oil that goes wonderfully well with all your Mediterranean dishes.

Olive oil naturally flavored with basil. The freshly harvested basil is carefully sorted and then crushed with olive oil for a natural infusion of a few days. After filtration, we obtain a powerful aromatic olive oil that goes wonderfully well with all your Mediterranean dishes.