White nougat - “White Penitent” 200g bar Almonds from Provence 35% / Lavender Honey from Provence PGI 30% Producers of Haute Provence

White nougat - “White Penitent” 100g bar Almonds from Provence 35% / Lavender Honey from Provence PGI 30% Producers of Haute Provence

The caillette du terroir provençal 200g jar

Terrine with wild lavender flower 200g jar

Terrine with prunes and Madras curry 200g jar

Terrine with pastis from Provence 200g jar

Morel terrine 200g jar

Terrine with Foie Gras and Morels 200g jar

Terrine with candied lemons from Menton 200g jar

Terrine with Nyons PDO olives 200g jar

Terrine with almonds from Haute Provence 200g jar   ...

Terrine of Provence with porcini mushrooms Metal box 130g

SMALL COOKED SPELT 360g pot (drained net weight)

Artisanal shortbread cookies with aromatic olive oil & organic fresh citrus fruits 230g bag

Rabbit terrine with saffron from Haute Provence 200g jar

Soft black nougat - “Black Penitent” 150g bar Almonds from Provence 50% / Lavender Honey from Provence PGI 20% Producers of Haute Provence

Mustard, shallots, peppers, tomatoes, carrots, black pepper, salt, sesame, celery, lemon zest, salt Camargue. Mix the formula with olive oil, baste the meat with a brush, let marinate for a few hours.

PDO Camargue bull terrine 200g jar

ORGANIC POICHICHADE seasoned with Cumin is a specialty of chickpeas in olive oil from Haute Provence. Jar 100g

Organic Garrigue Honey, IGP, LABEL ROUGE Jar 500g