The Green olives [of the variety Picholine] which, thanks to a recipe of our grandparents, retain a surprising crunchy and hazelnut taste.

CUVÉE  DURANCE An intense olive oil with herbaceous sensations.  Pungent:  5/10   Bitterness :  4/10 Sensory experience:  fresh herbs, raw artichoke, fresh...

ORGANIC AOP PROVENCE OLIVE OIL “Matured olives” Harvest 2023/2024 An astonishing sweetness with warm flavors. Spicy : 1/10 <span...

CUVÉE  Vieux Oliviers (formerly called Cuvée Ventaïre) A very soft olive oil with a black olive taste. Pungent:  5/10   Bitterness<span...

CUVÉE  DURANCE An intense olive oil with herbaceous sensations.  Pungent:  5/10   Bitterness :  4/10 Sensory experience:  fresh herbs, raw artichoke, fresh...

An olive oil with powerful aromas and harmonious fragrances. NEW HARVEST Spicy: 5/10 Bitterness: 2/10 Sensory experience : fresh grass, green banana, green leaf. Tasting : salads, smoked salmon, fresh cheese, ice...

An olive oil with powerful aromas and harmonious fragrances. NEW HARVEST Spicy : 5/10 Bitterness : 2/10 Sensory experience : fresh grass, green banana, green leaf. <span...

CUVÉE  DURANCE An intense olive oil with herbaceous sensations.  Pungent:  5/10   Bitterness :  4/10 Sensory experience:  fresh herbs, raw artichoke, fresh...

Olive oil naturally flavored with basil. The freshly harvested basil is carefully sorted and then crushed with olive oil for a natural infusion of a few days. After filtration, we obtain a powerful aromatic olive oil that goes wonderfully well with all your Mediterranean dishes.

Olive oil naturally flavored with basil. The freshly harvested basil is carefully sorted and then crushed with olive oil for a natural infusion of a few days. After filtration, we obtain a powerful aromatic olive oil that goes wonderfully well with all your Mediterranean dishes.