Olive Cream developed from olives and aoc olive oil. Simply on toast, it is an aperitif as light as delicious. In your meals, it will reveal all the aroma of southern France.

The Green olives [of the variety Picholine] which, thanks to a recipe of our grandparents, retain a surprising crunchy and hazelnut taste.

Olive Cream developed from olives and aoc olive oil. Simply on toast, it is an aperitif as light as delicious. In your meals, it will reveal all the aroma of southern France.

Olive cream made from olives and A.O.P olive oil from DOMAINE SALVATOR 180g jar

Olive Cream developed from olives and aoc olive oil. Simply on toast, it is an aperitif as light as delicious. In your meals, it will reveal all the aroma of southern France.

Tapenade & Sun-dried tomatoes 90g jar

Dark chocolate bar & AOP Provence olive oil 90g

Vacuum-packed bag of roasted almonds (Lauranne variety) 500g bag Without salt

Lot of 3 aromatic olive creams 90g jar

Vacuum-packed bag of unsalted roasted Provence almonds (Lauranne variety) 200g

White nougat - “White Penitent” 200g bar Almonds from Provence 35% / Lavender Honey from Provence PGI 30% Producers of Haute Provence

Soft black nougat - “Black Penitent” 150g bar Almonds from Provence 50% / Lavender Honey from Provence PGI 20% Producers of Haute Provence

Artisanal shortbread cookies with aromatic olive oil & organic fresh citrus fruits 230g bag

White nougat - “White Penitent” 100g bar Almonds from Provence 35% / Lavender Honey from Provence PGI 30% Producers of Haute Provence